the square restaurant
tastes of 2018 wine-paired dinners
Our Tastes of 2018 paired dinners focus on exciting wines from 21 independent, trail-blazing winemakers. In addition, we will host dinners with our wine partners and Friends of The Vineyard, an MCC festival, Pinot Noir and Chardonnay dinner, Pinot Noir Festival and a Pretty in Pink Rose Showcase. This is our most exciting lineup yet! | Booking is essential. Full pre-payment is required before your booking can be confirmed.
tastes of 2018 | schultz & laarman, 29 June
Join us on 29 June for our Schultz Family and Laarman Wines paired dinner. The winemakers Rudi Schultz and Arco Laarman aren’t new to winemaking. After working at Rustenberg and Jordan, Rudi Schultz joined Thelema in 2000 where he still works, but his own wines are focused only on the Syrah. Arco started Laarman Wines after nearly a decade as cellar master at Glen Carlo. Booking is essential and full prepayment is required.
Breakfast offers an extensive fresh buffet selection to please all breakfast tastes, as well as hot to-order traditional breakfast favourites with every accompaniment. Health meals, fruit plates and continental meat/cheese/patisserie platters, teas and barista coffees are available.
Join us for a light lunch or a more substantial meal. Choose from classic soups, salads and quiches or indulge with one of our signature dishes.
Our afternoon tea includes a selection of cakes, pastries and savoury bites, served from 15h30 to 17h30 daily. Pre-booking is essential. Gluten-free options are available on request.
Explore unique South African flavours for dinner, from Karoo Lamb and grass-fed Beef, to local seafood, along with fresh sushi, delightful sweets, cheeses and dessert wines. Our multi-award-winning wine list showcases vintages from the hotel’s iconic wine partners and other top Cape estates.
Our selection of wines comprise of some of the Cape’s many globally-acclaimed wine estates and is a delight for both connoisseur and casual wine lover.
Children’s meals are available for lunch and dinner. Our dedicated children’s menu includes popular tummy-fillers such as fish and chips, mac and cheese, burgers, hotdogs or a juicy junior-sized sirloin and yummy sweet treats like waffles and lollies.