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Sustainability

We take sustainability seriously. This isn’t just a marketing gimmick for us; it’s a core principle that guides our operations.

We recognise that while we’ve made progress, we still have a long way to go, and we’re learning (with you) every step of the way.

Fair Trade Tourism Certified

We’re honoured to share that The Vineyard has once again been re-certified by Fair Trade Tourism (FTT).

There’s more to hospitality than just providing a great experience to our guests. We also want to make a meaningful impact on the people and environment around us.

  • Fair wages and working conditions
  • Fair purchasing and operations
  • Equitable distribution of benefits
  • Respect for human rights, culture and the environment

For us, responsible tourism isn’t a box to tick—it’s simply the way we do things.

Fair Trade Tourism

Creating a sanctuary for our guests and leaving a legacy for generations to come

Over the years, we have embraced sustainability as a guiding principle, transforming our hotel into one of Cape Town’s most eco-conscious destinations.

Energy efficiency and renewable energy

Solar Energy
  • 80 solar panels and 68 solar/thermal panels reduce reliance on conventional energy sources
Energy Efficiency
  • LED lighting
  • Timers and daylight timers for external lights
  • Centrally controlled, energy-efficient air conditioners

Water management

Water Usage and Recycling
  • Greywater is used to flush the majority of our hotel toilets
  • Licensed and treated borehole water is used for irrigation, topping up of our pools, and our water features
  • On-site water purification and bottling used for conferences
  • Indigenous garden with drip irrigation system
  • Improved water infrastructure supported by future development plans

Resource-conscious operations

Rooms
  • In-room water-saving devices and energy-saving lighting
  • Offer guest’s the option to change linen every three days rather than daily
  • Efficient laundry machinery
Kitchen
  • Transition from pre-prepared to scratch-made items
  • Focus on local, seasonal ingredients within a predefined range from the hotel
  • Support of local and artisanal suppliers
  • Support free-range meat and eggs
  • Commitment to sustainable and ethical procurement, especially in support of sustainable fishing practices

Reduced-impact construction

  • Deluxe apartments awarded a 5-star Green Star rating
  • Use of sustainable materials and insulation
  • Energy-efficient lighting and greywater systems
  • Logging of consumption patterns and trends to inform operational practices

Community engagement

Community Support
  • Partnership with Ikamva Labantu for donating used slippers to the elderly
Environmental Stewardship
  • Cleaning rubbish from the Liesbeek River and reporting spills for city intervention
  • Maintenance of property verges to prevent rubbish from entering the river

Wildlife-friendly environment

  • Mainly indigenous gardens
  • Largely organic fertilisers
  • Environmentally friendly pesticides
  • On-site nursery and rooftop gardens
  • Environment created for homing 11 mountain tortoises

Membership and recognition for responsible practices

  • Fair Trade Tourism
  • Skål Sustainable Tourism Awards
  • Event Greening Forum
  • Friends of the Liesbeek